Over the past few decades, a number of technological breakthroughs have made it easier for restaurants to ensure the safety of their food and thus the wellbeing of their customers. The biggest leap forward? Fully automated temperature monitoring, which eliminates many of the pitfalls that plague manual or partially automated processes. But what is it, how does it work, and why do restaurants need it? Go wireless for accurate 24/7 monitoring State-of-the-art automated temperat